Rosso Torre IGP

LAMBRUSCO PROVINCIA DI MANTOVA IGP

Those looking for a light, young wine easy to drink by itself or at a dinner with friends will enjoy Lambrusco Provincia di Mantova IGP Rosso Torre. Thanks to its relatively low alcohol content and characteristic freshness, this wine is extremely versatile, equally suitable as an aperitif or with strongly-flavoured dishes.

Unlike other types of Lambrusco, Lambrusco Provincia di Mantova IGP Secco Torre is light and sparkling with a structurethat enables it to be drunk throughout the meal. Thanks to a fortunate combination of four different grapes this is a one of a kind, harmoniously balanced,fresh and livelywine.

To conjure up endless vistas of fragrant vineyards, it is best served at between 12 ° and 15 °C and drunk within the year.

PRODUCT DESCRIPTION

0
g/l

RESIDUAL SUGAR

6
g/l

ACIDITY

0
ml/100ml

ALCOHOL CONTENT

0
°C

SERVING TEMPERATURE

ORGANOLEPTIC CHARACTERISTICS

lambrusco caratteristiche organolettiche vista

APPEARANCE

Bright ruby red with lively and persistent froth.

lambrusco caratteristiche organolettiche olfatto

SCENT

Hints of violets and sour cherry, red fruits and blackcurrants.

FLAVOUR

Fresh, lively and harmonious, with a good structure.

BLEND

%

VIADANESE

%

MARANI

%

MAESTRI

%

ANCELLOTTA

COMBINING WITH FOODS

A wine to be drunk throughout the meal, well-suited not only the typical dishes of Mantua but able to adapt to different flavoursthanks to its organoleptic characteristics. Its balanced acidity ensures it combines well with all flavoursome dishes, such as macaroniwith wild boar, tagliatelle with rabbit sauce, stewed lamb and guinea fowl.

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