A rich, intensely colored and flavorful Lambrusco with notes of bergamot, blackberry, and berries. Extremely long and balanced, it pairs perfectly with a wide range of flavorful dishes.

Spuma e colore di un bel rosso purpureo. Al naso tipicamente vinoso, sentori di frutta a bacca rossa e nera lo caratterizzano. Al palato freschezza e tannino in evidenza.

Standard-bearer of Mantuan Lambrusco, in the wide range we have chosen the Rosso dei Concari, dedicated to the workers of the Conca di Governolo who made the Mincio river navigable in 1609. The intense purplish foam is beautiful, it smells of cherry and violet and in the mouth it is tasty and fragrant, very fruity, with a sweet note that harmonizes it.

Its nose is purposeful, with fruity and floral tones, then sweet hints of cherry, pomegranate and violet develop. The fresh sip, the tannin present but contained. Wideness and flavor are not lacking.

Impenetrabile porpora compatto. Al naso echi olfattivi minerali con richiami di ribes nero. Lashing gustatory acidity with a salty finish.

Historic Mantuan company, located right at the confluence of Mincio and Po, Rosso dei Concari is its most significant wine, obtained from Lambrusco Viadanese, Maestri and Marani grapes. Impenetrable color, violet, intense foam, aromas of violet, raspberry, plum. In the mouth it has good structure, it is lively, captivating, with a good overall balance.

One of the Lebovitz winery’s most representative wines, Rosso dei Concari is made from a blend of Viadanese, Maestri and Marani grapes. Almost impenetrable in colour, with a brilliant and intense froth and a scent recalling red fruit and violets. Well-structured, it is vivacious and captivating, with a certain sugar residue and good overall balance.