Castello

LAMBRUSCO MANTOVANO DOP

Lambrusco Mantovano Castello DOP takes its name from the spectacular castle guarding the main gateway to the city of Mantua. One of the city’s most representative monuments, the Castle of San Giorgio is home to the Camera degli Sposi, the famous room frescoed by Mantegna which attracts visitors from all over the world.

A wine that recalls the fragrances of summer. With hints of berries and cherries, its harmony is reflected in the fresh and rounded taste from the Viadanese, Maestri, Marani and Ancellotta grapes. This is a blend guaranteed to ensure visitors are welcomed according to ancient traditions, with Lambrusco playing the host to tortelli and lively conversation.

The ruby ​​red colour, delicate scent and intense and sapid taste make it perfect with the traditional Mantuan first courses as well as with sophisticated second courses such as boiled meats, game, roasts and white meats.

PRODUCT DESCRIPTION

0
g/l

RESIDUAL SUGAR

6
g/l

ACIDITY

0
ml/100ml

ALCOHOL CONTENT

0
°C

SERVING TEMPERATURE

ORGANOLEPTIC CHARACTERISTICS

lambrusco caratteristiche organolettiche vista

APPEARANCE

Deep ruby red with an intense and lively froth.

lambrusco caratteristiche organolettiche olfatto

SCENT

Harmonious and fruity bouquet with hints of berries and cherries.

FLAVOUR

Fresh and sweet, it offers a pleasing sense of fine balance.

BLEND

%

VIADANESE

%

MARANI

%

MAESTRI

%

ANCELLOTTA

AWARDS

NATALIE MACLEAN
WINE REVIEWS AND RATINGS

2018

Judgment
87/100

2016 vintage
More details

COMBINING WITH FOODS

Ideally combined with pasta dishessuch as risotto, stuffed pasta and lasagna. It can however also be served with strongly flavoured meat dishes such as roasts, grilled meats or stews. Fresh and smooth, it will be a fine accompaniment to white meats and mature cheeses.

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