ABOUT US
Us
Since 1951, the soul of Mantuan Lambrusco. Lebovitz was born in the heart of Mantua’s winemaking tradition, where for over 70 years we have cultivated passion, innovation, and quality.
Our goal
To share our origins and the unique character of our region through quality wines that innovate tradition and make it appealing to all palates, both nationally and internationally.
Meticulous Production
Lebovitz is synonymous with meticulous production made possible by family management, enhanced by refined techniques and technologies. A deep care for raw materials goes hand in hand with tools and methods that support a modern production process
A Family Connected to the Territory
The story of Lebovitz is deeply connected to the landscape and history of its birthplace: Governolo, a village located at the strategic junction where the Mincio River flows into the Po. The excellent trading opportunities that for centuries have fuelled these green lands were exactly what encouraged Luigi Lebovitz in 1951 to start selling his wines to the inhabitants of the many households in the neighbourhood. This passion has been passed down unchanged from generation to generation, breathing new life into an ancient tradition through a conscious pursuit of new and innovative products Using, in that, state-of-the-art technologies and the finest ingredients.
Never change a winning team
Currently, the winery is run by Gianni Lebovitz, heir to the activity established by Luigi in 1951. Gianni studied at the prestigious Conegliano Veneto wine school. His nephew and co-owner Paolo Zamboni is in charge of production, where his expertise as a sommelier proves invaluable. On the administrative side, the company relies on Gianni’s wife, Dolores Cassa. Davide Lebovitz, son of Gianni and Dolores, has the role of sales manager and also deals with communication. Completing our team are Corrado Silvestri, who has supported the family as a driver and collaborator for many years, alongside cellar workers Riccardo Mirandola and Giuliano Murari.
